Delicious food in traditional bistro style setting. Service was attentive. The cok au vin was really tasty with big portions.

Adorable and much easier to get into than their Mexican restaurant. Funny that they had absolutely nothing happening for Bastiille day. Food is good, service is good. Maybe because it's not at all French.

Delicious brunch with friends. Friend had the eggs benedict (highly recommend). I had the crepe with three ingredients

Had a lovely brunch here! They have a wider selection so there is something for everyone. I went with a larger group who all ate different things (from pastas to eggs Benedict to crepes to sandwiches) and everyone was beyond happy. Very imitate vibe inside and kind staff, would recommend.

I had a delightful experience at this charming cafe. The food was not only tasty but also presented with care. The cozy ambiance added to the overall charm, making it a perfect spot for a delightful meal.

I was able to make a reservation via phone call. Our table was ready as soon as we got there on a Wednesday evening. I've passed by here several times, and was surprised to see it so empty that night, with only two other tables occupied. It was a relatively long wait from the time we ordered to when we received our food (more than 25 minutes). My aunt asked for some bread because we were getting hungry. Although it seemed complimentary, I'm surprised no one served it to us. Once we asked, servers brought bread to other tables too.. guess they forgot. The ambience, although I would think they were aiming for a French restaurant vibe, felt more like you are in a pub due to the wood flooring and blank ish/industrial walls. The tables were pushed together to fit the four of us, but the tables were uneven and thus wobbly the whole night. But hey - the food was good. My boyfriend ordered the coq au vin and I got the carbonara tagliatelle, and both were delicious. My aunt ordered the Les moules frites. The fries were served cold and my aunt asked for hot fries, but service was quick to correct. Overall the food was good but the service and the ambience of the restaurant were just okay.

Café Henri is a great place to grab a bite to eat and a cocktail or too. Their mussels dishes are definitely enough for two people to share, and their burgers are always cooked to perfection. The servers are always attentive, and there always seems to be room even when you walk in at the last minute. It can be a nice alternative to some of the more expensive spots in the area. My recommendation? Get the mussels!

Craving pasta for awhile and brunch food in general. Caccio e pepe was too die for! Flavors were perfectly seasoned and not too filling, portions were perfect and didn't have that heavy feeling at all that some places have. Interior decor is classic french bistro with high ceilings and rustic decor. We did have to wait 20mins for a table for 2 on a sunday afternoon (but that's as expected). Would dock half a star for service as we did wait quite a while for our food. But hey, if thats anything of a reflection of french culture then this place is 5 stars for sure!

Visited the cafe for a weekend brunch with friends here and really enjoyed the experience. I had the eggs benedict while my friends had savory crepes. The eggs benedict was filling and scrumptious, almost a 10/10 for me. My friends mentioned enjoying the crepes they got and liked that the crepe came with a side of salad. Pricing overall seemed good for the food quality and portions! They have a decent amount of seating in the cafe and there's a restroom towards the back. Saturdays/weekday do definitely seem like a busy time. Our group was there for a little bit chatting away, and they kindly mentioned needing the table. The staff that helped us was attentive and kind. Going to keep this spot as one of my go-to LIC brunch spots for now!